The commercial and industrial refrigeration sector is going green. This evolution is largely dictated by corporate environmental, social, and governance efforts; the demand for greater energy efficiency; government regulations; net-zero energy goals; and more.

With the geothermal market enjoying an enormous surge in popularity due to financial incentives and its reputation for sustainability, now is the time for contractors to strike while the iron is hot and add geothermal to their offerings.

This e-book includes a summary of sustainable HVAC developments, in particular of heat pumps and refrigerant changes to address climate change.

End users are looking for low-GWP solutions, and compressor manufacturers displayed their options at the AHR Expo.

In this eBook we focus on both HVAC methods and technologies that meet the needs of today’s heating and cooling challenges.

Hotel Marcel, a 110,000-square-foot adaptive reuse of New Haven, Connecticut’s historic Pirelli Building, has raised the bar for sustainable hospitality as the first Passive-house certified, zero-emission hotel in the U.S. and one of only a dozen that are LEED Platinum-certified.

The decarbonization movement is seen by some as the greatest disruption to the HVAC industry in the last century and, as these pivotal changes continue to be implemented and technology continues to advance, everyone should be prepared to adapt.

Scandinavian green energy startup Aira plans to offer a 10-year service guarantee and a monthly fee that includes installation, maintenance.

A deeper look into Carrier’s acquisition of Viessmann Climate Solutions.

Grocers and food retailers can adopt technology such as pressure exchangers with their CO₂ systems to increase energy efficiency while meeting climate goals.