The AIM Act requires food retailers to not only navigate a complex array of compliance deadlines, but to adopt new refrigeration technologies that use low-GWP refrigerants.
Grocers are looking to their refrigeration contractor partners to be the experts and make suggestions about how they can transition smoothly to the new low-GWP refrigeration technologies.
During the livestream, the Danfoss food retail team will walk through how the company’s portfolio of solutions can work together. A live question-and-answer session will follow.
In this episode, The ACHR NEWS speaks with Andre Patenaude from Copeland about some of the current issues that are shaping the commercial refrigeration industry.
A New Hampshire grocer installed the innovative FlexCube refrigeration system, a modular technology using the A2L refrigerant R-454C, in his new store.
Copeland’s André Patenaude discusses the new technologies designed for refrigerants such as CO2, A3, and A2L – and how HVACR contractors can help their food retail customers prepare for a low-GWP future.
As energy costs rise and new strict environmental standards push renewable energy, professionals need to be ready to adapt to new technologies and techniques.