Although CO2 systems may seem a bit more complicated than HFC DX systems, they are actually quite similar, with the main difference being CO2’s higher pressure.
After months of hard work from the teams at PRO Refrigeration and San Joaquin Valley Dairy Equipment, South Creek Dairy in Earlmart, California, is now producing milk with the climate in mind.
In spring 2020, Heatcraft Refrigeration Products helped Faber Street Foodworks LLC build a $20 million, 56,000-square-foot food production facility in Union City, California. But creating a custom solution for a very large sustainable food processing facility was no easy feat.
In the first installment of a technical series from Emerson, the company reviews some key tips that technicians need to be aware of when servicing CO2 transcritical booster systems.
The Danfoss CTM Multi-Ejector — winner in the 2017 AHR Expo Innovation Awards’ refrigeration category — is a multi-ejector designed for warm climate transcritical CO2 systems.
The global transcritical CO2 refrigeration market was valued at $4.9 billion in 2014, and is forecast to reach $30.7 billion by 2020, growing at a compound annual growth rate (CAGR) of 40.2 percent from 2015 to 2020, according to a report published by MarketsandMarkets.
The following is excerpted from “Case Study: Transcritical Carbon Dioxide Supermarket Refrigeration Systems,” which was prepared by Navigant Consulting Inc. for the Better Buildings Alliance; Building Technologies Office; and the Office of Energy Efficiency and Renewable Energy, U.S. Department of Energy (DOE).