When it comes to refrigerants, the HVACR industry is warily watching the EPA, federal courts, global market place, and Obama administration. Here, as of June 2, is how things look.
When it comes to walk-in freezers and coolers, no matter how sophisticated the mechanical refrigeration systems or how well maintained, those who are responsible for such units always fret a bit about product integrity, especially if it is a food product.
The most recent International Institute of Ammonia Refrigeration Conference took a look of some of the latest research in terms of working with equipment running on natural refrigerants. The significance was not lost on attendees as such refrigerants continue to gain a foothold in commercial and industrial applications.
An intuitively operated control panel for refrigeration and gas-compression facilities was introduced at the Industrial Refrigeration Conference & Heavy Equipment Show sponsored by the International Institute of Ammonia Refrigeration (IIAR) this past March.
The U.S. Department of Energy (DOE) on April 21 published a final rule regarding test procedures for residential refrigerators, refrigerator-freezers, and freezers. It is contained in the document 79 FR 22319 that can be accessed at Regulations.gov.
Those of you of a certain age interested in a bit of refrigeration nostalgia should check out an episode of the old Andy Griffith TV show that first aired back in 1964. (It usually shows up on the TV Land cable channel from time to time.)